

Takeaway Menu
Only available through Stamford Eats. Open every Friday and Saturday from 5:30-8pm
Appetisers
Vegetarian Spring Rolls
Crispy, golden-fried rolls filled with a delicious mix of glass noodles and finely chopped vegetables. Served with Mama Tuk’s homemade sweet chilli dipping sauce.
£7.50

Duck Spring Rolls
Crispy, golden-fried rolls filled with a delicious mix of glass noodles and finely chopped vegetables. Served with Hoisin dipping sauce.
£8.50

Pork Dumplings
Pork filled dumplings served with Mama Tuk’s homemade dim sum sauce. (Gluten-Free option available)
£7.50

Vegetarian Mixed Dumplings
A delightful assortment of vegetable-filled dumplings, featuring various fresh greens and delicate seasonings, served with a savoury dipping sauce. (Gluten-Free option available)
£7.50

Chicken Satay
Three tender skewers of marinated grilled chicken, served with our rich, homemade peanut sauce. A classic Thai favourite!
£7.50

Mains
Changes Monthly!
Massaman Curry
A rich and aromatic southern Thai curry with tender pieces of slow-cooked beef, potatoes, and peanuts, simmered in a mild and fragrant coconut milk sauce. Served with steamed jasmine rice. Chicken, Beef and vegetarian available.
£14.95

Teriyaki Duck
Tender duck in a sweet and savoury teriyaki glaze, finished with cucumber & pickled ginger. Served with steamed jasmine rice.
£16.95
Pad Thai
Stir-fried rice noodles with bean sprouts and crushed peanuts tossed in our signature tamarind sauce. Vegetarian, Chicken & Prawn available. Egg extra £1.50
£14.95

Khao Soi
Soft egg noodles in a coconut curry broth, chicken thigh, pickled greens, red onion and a nest of crispy fried noodles on top.
£14.95
